Friday, February 26, 2010

Friday Food Day

I've decided to make Friday posts about food.

Last week I made some soup. There's a blog that I subscribe to called 101 Cookbooks with tons of recipes, mainly using organic and natural foods. I don't have access to all of the ingredients used (and some I don't want), but this soup was too good to pass up.

Meet the Kabocha French Lentil Soup.

Okay, it might look a little gross in the picture, but it was delicious. I also made the croutons--the recipe for the soup includes how to make the croutons. They were super easy to make and totally made the soup.

This soup is perfect for a winter day. Rich and creamy, but still good for you. Best of both worlds.


No comments:

Post a Comment